

- Prep Time 10
- Cooking Time 10
- Serves 2
Ingredients
Peri Peri Tempayy (Chopped)
oil
Onion diced
Chili powder
Paprika
Cumin powder
Crushed pepper
Salt
Boiled Red beans
1/2 cup
Tomatoes diced
Jalapeno finely diced
Cilantro leaves chopped
Juice of 1 lime
Nachos
Grated cheddar cheese
Avocado diced
Sour cream (optional)
Prep
Crumble or mince Peri Peri Tempayy cubes and keep aside.
Recipe
In a pan, heat oil and add half a diced onion. Cook it until it starts to soften, then add chopped Peri Peri Tempayy cubes. Cook for about 3 mins
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